THE SHELBY INDEPENDENT

By Chuck Thompson | The Sunday Column OPINION – We all grow up learning what we can and cannot eat. We are educated by our family, friends, in the classroom, the news and because of those nifty little warning labels that have helped spread the survival of even the lowest intellectual among us (mainly me). ‘DO NOT CONSUME LYSOL.’ Unsurprisingly, there’s a history behind just about every warning label; even when food must be refrigerated or frozen. Directions on the food packag